Domaine du Clos Naudin Wine
Philippe Foreau took over the domaine in 1983 and still follows the traditions of his Grandfather, but has brought a polish and elegance to the wines. Indeed we believe he produces the purist and most profound expression of Vouvray today.
The vines now average around 40 years of age, grown on three different terroir, flint, clay and limestone. Each terroir brings its own attributes, power, complexity, potential longevity, minerality and elegance. The secret ofcourse, is in Philippes' skill at combining these elements to their best advantage. The majority of the production comes from the lieu dit, Les Perruches, which lies behind the house and of course the famous Clos Naudin.
Philippe places great importance on terroir and thus looks to create a living soil and environment, using only organic fertilizers and no pesticides. Unsurprisingly yields are kept low (around 35hl/ha) and the grapes are carefully selected in the vineyard, which is picked in successive tris. Only natural yeasts are used for the slow fermentation, which takes place in old 300 litre casks. There is no chaptilisation or acidificaiton and the wine is therefore a true reflection of the year. Thus, not every style of Vouvray can be produced in each vintage.
The vines now average around 40 years of age, grown on three different terroir, flint, clay and limestone. Each terroir brings its own attributes, power, complexity, potential longevity, minerality and elegance. The secret ofcourse, is in Philippes' skill at combining these elements to their best advantage. The majority of the production comes from the lieu dit, Les Perruches, which lies behind the house and of course the famous Clos Naudin.
Philippe places great importance on terroir and thus looks to create a living soil and environment, using only organic fertilizers and no pesticides. Unsurprisingly yields are kept low (around 35hl/ha) and the grapes are carefully selected in the vineyard, which is picked in successive tris. Only natural yeasts are used for the slow fermentation, which takes place in old 300 litre casks. There is no chaptilisation or acidificaiton and the wine is therefore a true reflection of the year. Thus, not every style of Vouvray can be produced in each vintage.
Usually dispatched within 24-48 hours
A rich, mature fruit nose. Heavy aromas of banana, apricot oil with a crisp, mineral edge. This is one of those quaintly old fashioned, slightly odd Loire wines - deep, rich, mature fruit. Big, mouth filling, very nutty with a balanced almost sour lemon/ grape... [more details]
Usually dispatched within 24-48 hours
Smelling intensely of pear and quince, citrus and flowers, it comes to the palate with baked pear, quince jelly, almond, and honey, soft in texture, with a note of fresh lime juxtaposed with a hint of caramelization in the finish. While not possessed of the el... [more details]
Usually dispatched within 24-48 hours
‘Foreau’s 2005 Vouvray Moelleux Reserve smells spectacularly and kaleidoscopically of quince and apricot paste, date, honey, nutmeg, sweet floral perfume, pear distillate, lemon, white raisin, and hints of bitter quinine and smoky Calvados. Extraordinarily ric... [more details]
Usually dispatched within 24-48 hours
The 09 Moelleux is largely produced from non botrytized grapes but with exceptional ripeness. Delicately honeyed, ripe sweet apricot and quince fruits on the nose, carry through onto the palate. Wonderful balance and complexity with subtle notes of spice, pepp... [more details]
Usually dispatched within 24-48 hours
The Moelleux Reserve was produced largely by grapes effected with noble rot. The nose still possesses a lovely floral fragrance but is much more pungent with spicy, intense, honeyed fruits and hint of bees wax.. Fabulous viscosity and richness with layers of v... [more details]
Usually dispatched within 24-48 hours
Lovely floral scented bouquet with ripe peach and apricot fruits and a subtle hint of mineral behind the ripeness. The palate is full, broad and viscose with mouth-watering peachy, apricot and citrus fruits. Very fine balance of acidity and attractive flint m... [more details]
Usually dispatched within 24-48 hours
Surprisingly pale in the glass – green gold with pale rim. Beautiful bouquet, ripe, pure, racy, mineral, apricot and greengage with lovely citrus freshness. Dry, stony, mineral and racy with lovely fullness of fruit and breath-taking concentration, vibrancy, t... [more details]
Usually dispatched within 24-48 hours












